Redesigned an underutilized visitor center into a contemporary tea house that reflects a modern approach to tea service. The scope included the reception area, dining space, private room, patio, and a multi-functional feature wall that served as both a shoe-changing station and a retail display, with each function positioned on opposite sides of the wall. The space follows a no-shoe policy, with a dedicated area for guests to remove footwear before entering the main seating zone. The layout was reworked to support natural flow between zones while introducing modern comforts and a unified visual experience. Every seat was oriented to offer a unique view of the surrounding landscape, reinforcing the connection between interior space and the natural environment.
Custom-fabricated elements included the reception desk, multi-functional wall, custom printed tabletops, and low tea tables inspired by traditional chabudai, each designed to complement the overall aesthetic. The bold blue wall behind the reception desk created a seamless separation between the kitchen and guest areas, incorporating a serving window and a conveniently placed entrance to streamline circulation. Materials and finishes expressed the warmth of traditional tea culture, while clean lines and refined detailing introduced a modern sensibility. The result was a fully reimagined space that balances cultural heritage with contemporary design intent. The tea house remains in operation today, continuing to serve the community in the space originally envisioned.